Description
A creamy and flavorful buffalo cottage cheese dip that pairs perfectly with tortilla chips or celery sticks.
Ingredients
Scale
- 1 cup cottage cheese
- 1/2 cup buffalo sauce
- 1/4 cup cream cheese, softened
- 1/2 cup shredded cheddar cheese
- 1/4 cup chopped green onions
- Salt and pepper to taste
- Tortilla chips or celery sticks for serving
Instructions
- In a mixing bowl, combine the cottage cheese, buffalo sauce, and softened cream cheese until well blended.
- Stir in the shredded cheddar cheese and chopped green onions.
- Season with salt and pepper to taste.
- Serve the dip with tortilla chips or celery sticks.
Notes
This dip can be made a day in advance for the best flavor. Store leftovers in an airtight container for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 2g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 11g
- Cholesterol: 30mg