Description
A bright and colorful fruit salad combining sweet strawberries, juicy blueberries, tangy pineapple, crisp grapes, and soft bananas, all dressed in a light honey-lemon glaze.
Ingredients
Scale
- 1 cup strawberries, sliced
- 1 cup blueberries
- 1 cup pineapple chunks
- 1 cup grapes, halved
- 2 bananas, sliced
- 2 tablespoons honey
- 1 tablespoon lemon juice
- Mint leaves for garnish
Instructions
- In a large bowl, combine the strawberries, blueberries, pineapple, grapes, and bananas.
- In a small bowl, whisk together honey and lemon juice until smooth.
- Drizzle the honey mixture over the fruit and gently toss to combine.
- Serve immediately, garnished with mint leaves.
Notes
Best eaten the same day for peak texture and color. To prevent bananas from browning, toss them with a little lemon juice or add just before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: No Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 166
- Sugar: 31g
- Sodium: 3mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 4.1g
- Protein: 1.7g
- Cholesterol: 0mg