Description
A no-bake, cookies-and-cream treat with a creamy center and chocolate chips for crunch, perfect for a quick snack or dessert.
Ingredients
Scale
- 1 package Oreo cookies
- 8 oz cream cheese, softened
- 1 cup protein powder
- 1/2 cup chocolate chips
- 1 tsp vanilla extract
Instructions
- Crush the Oreo cookies into fine crumbs using a food processor or zip-top bag and rolling pin.
- In a mixing bowl, combine the crushed Oreos, softened cream cheese, protein powder, chocolate chips, and vanilla extract.
- Mix until well combined, then roll the mixture into small balls (about 1 inch each) and place on a baking sheet lined with parchment paper.
- Refrigerate for at least 30 minutes to firm up. Enjoy your protein balls as a snack or dessert!
Notes
Store in an airtight container for up to 5 days, or freeze for longer storage. Use low-fat cream cheese or Greek yogurt as substitutes if desired.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball
- Calories: 175
- Sugar: 11g
- Sodium: 130mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 20mg