Here’s a delightful and crowd-pleasing recipe for Easy No Bake Smores Parfaits that will transport you straight to a cozy campfire, all without the fuss of baking.
Recipe Information
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Servings: 4
- Difficulty Level: Easy
Nutrition Information
- Calories per serving: 360
- Protein: 4 g
- Carbohydrates: 45 g
- Fat: 18 g
- Fiber: 1 g
- Sugar: 30 g
- Sodium: 200 mg
Why Make This Easy No Bake Smores Parfaits
These Easy No Bake Smores Parfaits combine all the classic flavors of traditional s’mores in a simple, no-bake format. Perfect for hot summer days or whenever a sweet treat is needed, they offer layers of creamy chocolate pudding, sweet marshmallow fluff, and crunchy graham crackers that will thrill your taste buds. They are easy to assemble, making them a great option for kids to help with, and they can be made ahead of time, giving you the freedom to enjoy your gathering without the last-minute rush.
How to Make Easy No Bake Smores Parfaits
Creating these mouth-watering parfaits is as simple as mixing and layering. Follow these easy directions to whip up a dessert that your friends and family will rave about!
Ingredients:
- 1 cup graham cracker crumbs
- 2 cups chocolate pudding
- 1 cup marshmallow fluff
- 1 cup whipped cream
- Chocolate chips (for topping)
- Mini marshmallows (for topping)
Directions:
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Step 1: Preparation
In a bowl, combine the graham cracker crumbs and half of the marshmallow fluff. This mixture will create the crunchy base layer that’s essential for the parfaits.
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Step 2: Mixing
In another bowl, mix the chocolate pudding and the remaining half of the marshmallow fluff until smooth. This will create a rich and creamy filling that adds the quintessential chocolate flavor to your parfaits.
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Step 3: Layering
Layer the parfaits in serving cups by adding a layer of the graham cracker mixture, followed by a layer of the chocolate pudding mixture. Repeat the layers until the cups are filled, achieving a beautiful striped effect.
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Step 4: Finishing
Top each parfait with a generous dollop of whipped cream, then sprinkle with chocolate chips and mini marshmallows for that classic s’mores feel. Chill in the refrigerator for at least an hour before serving to let the flavors meld beautifully.
How to Serve Easy No Bake Smores Parfaits
Serve these parfaits in clear glass cups or jars to showcase the beautiful layers. They make wonderful individual desserts for parties, barbecues, or even a casual family dinner. Pair them with a scoop of vanilla ice cream for an extra indulgent treat!
How to Store Easy No Bake Smores Parfaits
Store any leftovers in an airtight container in the refrigerator for up to three days. Keep in mind that the graham cracker bits may soften over time, so it’s best to enjoy them fresh for that delightful crunch.
Expert Tips for Perfect Easy No Bake Smores Parfaits
- Make Ahead: These parfaits can be made a day in advance, saving you time on the day of your event. Just wait to add toppings until just before serving.
- Ingredient Swaps: If you want a twist, try using flavored pudding mixes, like cheesecake or vanilla. You can also substitute the marshmallow fluff with whipped cream for a lighter texture.
- Garnishing: For an extra special touch, drizzle some chocolate sauce over the whipped cream.
- Scaling: This recipe can easily be doubled or halved depending on your needs. Just keep the layers consistent for aesthetics.
Delicious Variations
- Peanut Butter S’mores: Add peanut butter to the chocolate pudding mixture for a deliciously nutty flavor.
- Fruit & Nut Parfaits: Add sliced strawberries or raspberries and mixed nuts to the layers for an added freshness and crunch.
- S’mores Cake Parfaits: Instead of using chocolate pudding, try a chocolate cake mix instead, perfectly blending with the graham crackers and fluff.
Frequently Asked Questions
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Can I use homemade pudding instead of store-bought?
Yes! Homemade pudding will taste even fresher and can be made in various flavors to suit your preference. -
Can I freeze these parfaits?
It’s not recommended to freeze parfaits containing whipped cream, as it can alter the texture. However, the layers can be prepped and stored separately in the freezer! -
What can I use instead of graham crackers?
You can substitute with crushed digestive biscuits or even chocolate wafer cookies for a different flavor profile. -
How long do these parfaits last in the fridge?
They last up to 3 days in the refrigerator, though they’re best enjoyed within the first 24 hours for that crisp texture. -
Is this recipe gluten-free?
You can make this gluten-free by using gluten-free graham crackers or a suitable substitute.
Conclusion
These Easy No Bake Smores Parfaits are a tasty and simple way to capture the joy of s’mores without the need for a campfire. Whether for a gathering or just a sweet treat at home, they are sure to bring smiles all around. Don’t hesitate to gather your ingredients and give this delightful recipe a try—your taste buds will thank you! Happy indulging!
Print
Easy No Bake Smores Parfaits
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Diet: Vegetarian
Description
Delightful no-bake parfaits combining creamy chocolate pudding, sweet marshmallow fluff, and crunchy graham crackers.
Ingredients
- 1 cup graham cracker crumbs
- 2 cups chocolate pudding
- 1 cup marshmallow fluff
- 1 cup whipped cream
- Chocolate chips (for topping)
- Mini marshmallows (for topping)
Instructions
- In a bowl, combine the graham cracker crumbs and half of the marshmallow fluff.
- In another bowl, mix the chocolate pudding and the remaining half of the marshmallow fluff until smooth.
- Layer the parfaits in serving cups by adding a layer of the graham cracker mixture, followed by a layer of the chocolate pudding mixture. Repeat the layers until the cups are filled.
- Top each parfait with whipped cream, then sprinkle with chocolate chips and mini marshmallows. Chill in the refrigerator for at least an hour before serving.
Notes
These parfaits can be made a day in advance. Serve in clear glass cups to showcase the layers.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 30g
- Sodium: 200mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 10mg
