Description
Delightful mini pizzas in a festive tree shape, perfect for holiday gatherings.
Ingredients
- Pizza dough
- Pizza sauce
- Mozzarella cheese
- Pepperoni slices
- Green bell pepper (for decoration)
- Olive oil
- Italian herbs (optional)
Instructions
- Preheat the oven to 400°F (200°C).
- Roll out the pizza dough on a floured surface and cut into tree shapes.
- Place tree-shaped dough on a baking sheet lined with parchment paper.
- Spread pizza sauce over each tree shape, leaving room for the crust.
- Sprinkle mozzarella cheese over the sauce and add pepperoni slices.
- Decorate with green bell pepper strips to mimic branches.
- Brush edges with olive oil and sprinkle with Italian herbs if desired.
- Bake for 10-12 minutes until cheese is bubbling and edges are golden brown.
- Allow to cool slightly before transferring to a serving platter.
Notes
Serve warm and let guests customize their mini pizzas with extra toppings.
- Prep Time: 20
- Cook Time: 12
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 mini pizza
- Calories: 180
- Sugar: 1g
- Sodium: 350mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 15mg