Snacks

Million Dollar Bacon Goat Cheese Log

Impress your guests with the indulgent Million Dollar Bacon Goat Cheese Log! Creamy goat cheese wrapped in crispy, savory bacon and sprinkled with flavorful toppings, this appetizer is a showstopper for holiday parties, game days, or any special occasion. Easy to assemble yet packed with bold flavors, this bacon goat cheese log recipe is the perfect combination of creamy, salty, and savory in every bite. Whether served with crackers, bread, or fresh vegetables, it’s a guaranteed crowd-pleaser that will disappear fast.

Recipe Information

Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 1 hour 15 minutes
Servings: 8
Difficulty Level: Easy

Nutrition Information

Calories per serving: 220
Protein: 7g
Carbohydrates: 4g
Fat: 20g
Fiber: 0g
Sugar: 1g
Sodium: 300mg

Why Make This Million Dollar Bacon Goat Cheese Log

Imagine a creamy, savory delight that bursts with flavor and is perfect for any occasion. The Million Dollar Bacon Goat Cheese Log brings a gourmet touch to your appetizer table while being incredibly easy to prepare. The creamy goat cheese blended with rich cream cheese creates a smooth base, while crispy bacon and crunchy nuts add delightful texture. Paired with fresh herbs and green onions, this dish not only looks beautiful but also teases the palate with every bite. It’s a crowd-pleaser, making it perfect for parties, family gatherings, or even a simple snack at home.

How to Make Million Dollar Bacon Goat Cheese Log

Ingredients:

8 oz goat cheese, softened
4 oz cream cheese, softened
1/4 cup cooked bacon, chopped
1/4 cup green onions, chopped
1/4 cup pecans or walnuts, chopped
1/4 tsp garlic powder
1/4 tsp black pepper
1 tsp fresh herbs (like thyme or rosemary) for garnish
Bacon for wrapping (optional)

Directions:

Step 1: Preparation

In a mixing bowl, combine softened goat cheese and cream cheese. Use a spatula or mixer to blend them until smooth and creamy.
Step 2: Mixing

Stir in the chopped bacon, green onions, nuts, garlic powder, and black pepper until everything is well combined. The mixture should be thick and cohesive.
Step 3: Shaping

Shape the mixture into a log or ball, depending on your presentation preference. Make sure it holds together well to form a solid shape.
Step 4: Optional Wrapping

If desired, wrap the formed log in bacon to enhance the flavor further. Make sure the bacon is well secured around the log.
Step 5: Refrigeration

Refrigerate for at least 1 hour to allow the flavors to meld and the log to firm up, making it easier to slice.
Step 6: Bringing to Room Temperature

Before serving, let the log sit at room temperature for a few minutes to soften slightly for easier spreading.
Step 7: Garnishing

Garnish with fresh herbs just before serving. This adds a pop of color and freshness! Serve with your favorite crackers or slices of bread for a complete appetizer experience.

How to Serve Million Dollar Bacon Goat Cheese Log

The Million Dollar Bacon Goat Cheese Log shines at any gathering. Serve it on a platter surrounded by an assortment of crackers, toasted baguette slices, or fresh fruit for a delightful contrast. You can also pair it with a selection of jams or chutneys for an added layer of flavor. It’s perfect for holiday parties, game day snacks, or as a sophisticated addition to a cheese board.

How to Store Million Dollar Bacon Goat Cheese Log

To store your Million Dollar Bacon Goat Cheese Log, wrap it tightly in plastic wrap or place it in an airtight container. It will stay fresh in the refrigerator for up to 1 week. If you want to prepare it in advance, you can make the log up to 3 days ahead of time before serving.

Expert Tips for Perfect Million Dollar Bacon Goat Cheese Log

For best results, ensure that your cream cheese and goat cheese are at room temperature before mixing to achieve a smooth blend.
Choose high-quality bacon for a richer flavor. Consider using smoked bacon for an extra dimension.
If you’re not a fan of nuts, you can omit them or substitute them with seeds, such as sunflower seeds.
For a spicier kick, add finely chopped jalapeños or a dash of hot sauce to the mixture.
Always give the log a little time to warm up before serving, as this will make spreading easier.

Delicious Variations

Herbed Variation: Add different fresh herbs like basil or chives for a unique flavor profile.
Sweet and Savory: Incorporate some chopped dried fruits like cranberries or apricots into the mixture for a sweet twist.
Spiced Up: Mix in some crushed red pepper flakes for a gentle heat that pairs well with the creamy cheese.
Bacon Alternatives: Experiment with turkey bacon or pancetta for a different type of savory.

Frequently Asked Questions

Can I use low-fat cream cheese?
Yes, low-fat cream cheese can be used to make this dish lighter, although it may slightly alter the texture.
What can I serve with the Million Dollar Bacon Goat Cheese Log?
This cheese log pairs beautifully with a variety of crackers, sliced veggies, fruit, and even meats like salami.
How long can I keep leftovers?
Leftovers can be stored in the fridge for up to 1 week, tightly sealed.
Can I freeze the Million Dollar Bacon Goat Cheese Log?
Yes, you can freeze it for up to 3 months. Wrap it tightly in plastic wrap and then in aluminum foil to prevent freezer burn.
What types of nuts work best in this recipe?
Either pecans or walnuts add nice texture and flavor; however, feel free to use any nut of your choice according to your preference.

Conclusion

Creating a Million Dollar Bacon Goat Cheese Log is a straightforward yet impressive way to elevate your appetizer game. With its creamy, savory base and delightful crunch from the bacon and nuts, it’s hard to resist diving into this delicious treat. Whether you’re hosting a big gathering or enjoying a cozy night in, this recipe is sure to be a hit. Get your ingredients ready, and treat yourself and your loved ones to this delightful cheese log!