Description
A delightful no-bake dessert combining the flavors of apple pie with hearty oats, creating a creamy, layered treat that’s easy to prepare and perfect for gatherings.
Ingredients
Scale
- 2 cups rolled oats
- 1 cup applesauce
- 2 teaspoons cinnamon
- 1/2 cup brown sugar
- 1 cup whipped cream
- 1/2 cup chopped apples
- 1/2 cup caramel sauce
- 1 cup chopped nuts (optional)
Instructions
- In a bowl, mix rolled oats, applesauce, cinnamon, and brown sugar until well combined to form the base.
- In a serving dish, layer the oatmeal mixture with whipped cream and chopped apples.
- Repeat the layers until all ingredients are used, finishing with whipped cream on top.
- Drizzle with caramel sauce and sprinkle with nuts if using. Refrigerate for at least 2 hours before serving.
Notes
Store leftovers in an airtight container in the refrigerator for up to 3 days. For the best flavor, use high-quality ingredients and consider making it ahead of time.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 260
- Sugar: 12g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 4g
- Protein: 4g
- Cholesterol: 0mg