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Overnight Oats


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  • Author: alicia
  • Total Time: 10 minutes (plus overnight refrigeration)
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

Overnight oats are a quick and easy breakfast option that are nutritious and can be customized to your taste. Prepare them the night before and enjoy a creamy and satisfying meal in the morning.


Ingredients

Scale
  • 1 cup rolled oats
  • 1 cup milk (or plant-based milk)
  • 1/2 cup yogurt (optional)
  • 1 tablespoon chia seeds
  • 1 tablespoon honey or maple syrup
  • 1/2 teaspoon vanilla extract
  • Fruits and nuts for topping

Instructions

  1. Gather all your ingredients: rolled oats, milk, yogurt, chia seeds, honey, and vanilla extract.
  2. In a bowl or jar, combine the rolled oats, milk, yogurt (if using), chia seeds, honey, and vanilla extract. Stir well.
  3. Cover the bowl or jar and place in the refrigerator overnight.
  4. In the morning, stir the oats and top with your favorite fruits and nuts before serving.

Notes

Overnight oats can be stored in the refrigerator for up to 5 days. Add fresh toppings just before serving.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Breakfast
  • Method: No Cooking
  • Cuisine: Healthy

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 10g
  • Sodium: 120mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 50g
  • Fiber: 8g
  • Protein: 10g
  • Cholesterol: 0mg
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