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Pepperoni Pizza Dip


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  • Author: alicia
  • Total Time: 35 minutes
  • Yield: 8 servings 1x
  • Diet: None

Description

An irresistible dip that captures the flavors of classic pizza in a warm, gooey form, perfect for gatherings and game days.


Ingredients

Scale
  • 1 cup cream cheese, softened
  • 1 cup sour cream
  • 1 cup shredded mozzarella cheese
  • 1/2 cup grated Parmesan cheese
  • 1 cup pizza sauce
  • 1/2 cup sliced pepperoni
  • 1 teaspoon Italian seasoning
  • 2 tablespoons chopped fresh parsley (for garnish)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the softened cream cheese, sour cream, mozzarella cheese, Parmesan cheese, and Italian seasoning. Mix until smooth and well combined.
  3. Spread the mixture into a baking dish. Pour the pizza sauce over the cheese mixture and spread it evenly. Sprinkle the sliced pepperoni on top. Bake in the preheated oven for 20-25 minutes, or until bubbly and golden.
  4. Remove from the oven and garnish with chopped parsley before serving. Serve with tortilla chips or warmed bread for a delightful dipping experience.

Notes

Best enjoyed warm. Can be prepared a day in advance, and reheated before serving.

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 2g
  • Sodium: 590mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 8g
  • Cholesterol: 50mg
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