Delicious Pumpkin Pie Martini topped with cream and spices

Pumpkin Pie Martini is the perfect blend of fall flavors and festive spirit, making it an excellent choice for holiday gatherings or cozy evenings at home. With the smoothness of vodka, the richness of pumpkin puree, and the warmth of spiced rum, this cocktail offers an experience that’s both delightful and comforting. It’s like enjoying a slice of pumpkin pie, but in a refreshing glass!

Recipe Information

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Total Time: 10 minutes
  • Servings: 1
  • Difficulty Level: Easy

Nutrition Information

  • Calories per serving: 350
  • Protein: 2g
  • Carbohydrates: 16g
  • Fat: 25g
  • Fiber: 1g
  • Sugar: 10g
  • Sodium: 30mg

Why Make This Pumpkin Pie Martini

This Pumpkin Pie Martini is not just a drink; it’s a celebration of flavors that captures the essence of autumn. It’s perfect for Thanksgiving, Halloween, or any crisp fall evening. The combination of vanilla vodka and pumpkin puree creates a smooth, satisfying texture, while the spiced rum adds a lovely warmth. Plus, the sweet whipped cream on top mimics the delicious topping of a classic pumpkin pie, making it a truly indulgent treat!

How to Make Pumpkin Pie Martini

Creating a Pumpkin Pie Martini is quick and easy. With just a few steps, you can craft a drink that impresses everyone. Be sure to gather your ingredients and follow the steps closely for the best results.

Ingredients:

  • 2 oz vanilla vodka
  • 1 oz pumpkin puree
  • 1 oz heavy cream
  • 1 oz spiced rum
  • 1/2 oz simple syrup
  • 1/2 tsp pumpkin pie spice
  • Graham cracker crumbs (for rimming the glass)
  • Whipped cream (for garnish)

Directions:

  • Step 1: Preparation

    Begin by rimming your martini glass with graham cracker crumbs. To do this, wet the rim with a little water or simple syrup, then dip it into the graham cracker crumbs to create a deliciously crunchy edge.

  • Step 2: Mixing

    In a cocktail shaker, combine 2 oz of vanilla vodka, 1 oz of pumpkin puree, 1 oz of heavy cream, 1 oz of spiced rum, 1/2 oz of simple syrup, and 1/2 tsp of pumpkin pie spice. Add ice to the shaker, filling it about halfway.

  • Step 3: Shaking

    Secure the lid on your shaker and shake vigorously for about 15-20 seconds, or until the mixture is well chilled. This step is vital as it ensures that all the flavors meld together perfectly!

  • Step 4: Finishing

    Strain the mixture into the prepared martini glass. Finish it off by adding a generous dollop of whipped cream on top and a sprinkle of pumpkin pie spice for that extra touch.

How to Serve Pumpkin Pie Martini

Serve your Pumpkin Pie Martini chilled, ideally in a well-chilled glass to preserve its refreshing taste. This cocktail makes a fabulous centerpiece at your dinner table, and it’s perfect for cozy gatherings with friends. Pair it with some spiced nuts or a variety of autumnal desserts for a delightful experience!

How to Store Pumpkin Pie Martini

While it’s best enjoyed fresh, if you happen to have leftovers, you can store any unused cocktail mixture in the refrigerator for up to 24 hours. Just give it a quick shake before serving again, and remember to re-rim your glass with graham cracker crumbs if desired!

Expert Tips for Perfect Pumpkin Pie Martini

  • For a sweeter cocktail, adjust the amount of simple syrup to taste.
  • If you’re feeling adventurous, try swapping out the spiced rum for a flavored liqueur, like cinnamon or butterscotch.
  • Using fresh pumpkin puree enhances flavor; however, canned pumpkin works well and is more convenient.
  • Chill your martini glass in the freezer for a few minutes before serving to keep your drink cool longer.

Delicious Variations

  • Pumpkin Spice White Russian: Substitute the vodka and rum with coffee liqueur for a cozy twist.
  • Chocolate Pumpkin Martini: Add a splash of chocolate liqueur for a deliciously decadent variation.
  • Vegan Pumpkin Pie Martini: Use coconut cream instead of heavy cream and agave syrup instead of simple syrup for a dairy-free option.

Frequently Asked Questions

  • Can I make this drink ahead of time?
    While you can pre-mix the cocktail without ice and store it in the fridge for a couple of hours, it’s best served fresh for optimal flavor and texture.

  • What can I use instead of vanilla vodka?
    If you can’t find vanilla vodka, regular vodka works just fine. You can enhance the flavor by adding a drop of vanilla extract.

  • Is there a non-alcoholic version?
    Absolutely! Substitute the vodka and rum with flavored sparkling water and skip the simple syrup for a refreshing mocktail.

  • Can I use pumpkin pie filling instead of pumpkin puree?
    Yes, but if you use pumpkin pie filling, reduce or omit the simple syrup as it is often sweetened.

  • What glass should I use?
    A classic martini glass is the go-to choice, but you can also use a coupe glass or a fun seasonal glass for a unique look.

Conclusion

The Pumpkin Pie Martini is not only a delightful drink but a warm embrace that evokes the cozy feelings of fall. Whether you’re hosting a gathering or just enjoying a quiet evening, this cocktail is sure to impress. So gather your ingredients, follow the steps, and relish in the joy of mixing flavors that remind you of everything wonderful about pumpkin pie! Cheers!

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Pumpkin Pie Martini


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  • Author: alicia
  • Total Time: 10 minutes
  • Yield: 1 serving 1x
  • Diet: Vegetarian

Description

A delightful cocktail that blends the flavors of pumpkin pie with a refreshing twist, perfect for fall gatherings.


Ingredients

Scale
  • 2 oz vanilla vodka
  • 1 oz pumpkin puree
  • 1 oz heavy cream
  • 1 oz spiced rum
  • 1/2 oz simple syrup
  • 1/2 tsp pumpkin pie spice
  • Graham cracker crumbs (for rimming the glass)
  • Whipped cream (for garnish)

Instructions

  1. Begin by rimming your martini glass with graham cracker crumbs. Wet the rim with water or simple syrup and dip it into the crumbs.
  2. In a cocktail shaker, combine vanilla vodka, pumpkin puree, heavy cream, spiced rum, simple syrup, and pumpkin pie spice. Add ice halfway full.
  3. Secure the lid and shake vigorously for 15-20 seconds until well chilled.
  4. Strain the mixture into the prepared martini glass. Garnish with whipped cream and a sprinkle of pumpkin pie spice.

Notes

Can be stored in the refrigerator for up to 24 hours. Best served fresh.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Cocktail
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 10g
  • Sodium: 30mg
  • Fat: 25g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 0mg

More Recipes

Hi, I’m Sofia, the enthusiastic home chef behind ProDelish! I’m convinced that incredible food can be both simple and quick to prepare. At ProDelish, I share my beloved recipes that unite families at mealtime – from speedy dinner fixes to festive holiday delights. 

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